Canning Food

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Metal Pull Ring Lids for Tin Cans Closures for Food Cans

Metal Pull Ring Lids for Tin Cans Metal Easy Open Tin Can Closures Our easy open ends are made of tinplate and are available for packing foods such as tuna fish, tomato paste, fruits, vegetables, juices, curry, meat, mushrooms, nuts, milk powder, coffee, vegetable oils, motor oils and almost all other types of food and non-food products. These easy open lids are made as 'full aperture openings' only. Our ends are suitable for pasteurization, sterilization and retorting. Outside of the EOE can [...]

What is a Tin Can Let us package your product in Tin Cans

What is a Tin Can A tin can, tin (especially in British English, Australian English and Canadian English), steel can, steel packaging or a can, is a container for the distribution or storage of goods, composed of thin metal. Many cans require opening by cutting the "end" open; others have removable covers. Cans hold diverse contents: foods, beverages, oil, chemicals, etc. Steel cans are made of tinplate (tin-coated steel) or of tin-free steel. In some dialects, even aluminium cans are called "tin cans". [...]

Explained: How Food is Canned Food Preservation during the Canning Process

How is food Canned? Food Preservation during the Canning Process To prevent the food from being spoiled before and during containment, a number of methods are used: pasteurisation, boiling (and other applications of high temperature over a period of time), refrigeration, freezing, drying, vacuum treatment, antimicrobial agents that are natural to the recipe of the foods being preserved, a sufficient dose of ionizing radiation, submersion in a strong saline solution, acid, base, osmotically extreme (for example very [...]